/ Main Dishes
Salmon with Sriracha Sauce and Lime
1 photo of Salmon With Sriracha Sauce And Lime Recipe
lime, zested and juiced
salmon fillet, skin removed
coarsely chopped cilantro
How to Make Salmon with Sriracha Sauce and Lime
2In a bowl, whisk zest, juice, syrup, Sriracha, and salt.
3Place salmon in a baking dish lined with parchment paper; pour mixture over top.
4Roast until cooked through and flaky, 15 minutes. Sprinkle with cilantro; serve.
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About Salmon with Sriracha Sauce and Lime