pistachio-crusted tuna steaks

Ingredients For pistachio-crusted tuna steaks

• 1 Tbsp

  shallots minced
• 1

  bay leaf
• 1/2 c

  dry white wine
• 3 Tbsp

  creme fraiche
• 2 tsp

  each lemon juice and fresh dill chopped
• 1 tsp

  whole grain mustard
• 1/2 tsp

  salt
• 1/4 c

  panko bread crumbs
• 1/4 c

  shelled pistachios
• 2 lg

  tuna steaks
• 1 Tbsp

  olive oil