parmesan crusted ahi tuna

Name: Parmesan Crusted Ahi Tuna
Prep time: 10 min
Cook time: 10 min
Yield: 2
Cuisine: American
Ingredients: 1 cup(s) kewpie mayonnaise or regular; 2 teaspoon(s) chili garlic sauce; 1 cup(s) grated parmesan cheese; 4 tuna steaks about 1/12 to 2 pounds

7 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Dec 3, 2023

Yummy

Rate

prep time 10 Min

cook time 10 Min

method Bake

yield 2-4 serving(s)

Ingredients

1 cup kewpie mayonnaise or regular
2 teaspoons chili garlic sauce
1 cup grated parmesan cheese
4 tuna steaks about 1/12 to 2 pounds

How To Make parmesan crusted ahi tuna

Step 1

Preheat oven 350 degrees. Mix the mayo, chili garlic sauce and parmesan together.

Step 2

Place the tuna steaks on a sprayed baking pan. Spread the mayo mixure over the top and sides.
Step 3

Bake until the mayo cheese mixture is golden. About 10 minutes
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