MOLASSES GLAZED SHRIMP

Molasses Glazed Shrimp Recipe

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Joanne Sarver

By
@Jsar

Very good

Rating:

☆☆☆☆☆ 0 votes

Serves:
Makes 6 servings
Prep:
15 Min
Cook:
20 Min
Method:
Bake

Ingredients

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  • 6 slice
    bacon, cut into thirds
  • 18 large
    shrimp, peeled and deveined , tails left n
  • 1/4 c
    molasses
  • 1 1/2 tsp
    cajun seasonings

How to Make MOLASSES GLAZED SHRIMP

Step-by-Step

  1. Preheat oven to 425 degrees. Wrap shrimp in bacon and secure with toothpicks. Place on foil lined baking sheet. Bake until bacon is cooked through, about 10 minutes. Brush cooked shrimp evenly with molasses. Sprinkle with Cajun seasonings. Turn and brush other side of shrimp with molasses. Makes 6 servings.

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About MOLASSES GLAZED SHRIMP

Course/Dish: Seafood
Main Ingredient: Seafood
Regional Style: American
Other Tag: Quick & Easy




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