low country boil-like grilled foil packets

How To Make low country boil-like grilled foil packets

• Step 1
  Precook potatoes, 10 minutes in microwave. Cool.
• Step 2
  Heat grill to 400 degrees F. (you can do this in your oven, too, at the same temperature).
• Step 3
  Evenly distribute corn, potatoes, shrimp & sausage between 4 heavy-duty foil sheets (approx. 12” x 18” each).
• Step 4
  Add 4 garlic cloves per packet & drizzle melted butter & ½ bottle beer over each foil packet.
• Step 5
  Season evenly (& generously), to taste with Old Bay/Cajun seasoning, salt & pepper.
• Step 6
  Tightly seal foil packets by folding up the sides over the contents & tightly folding up the ends over the seam.
• Step 7
  Grill 30 – 40 minutes or until potatoes are tender (be careful opening the packets to check for doneness, the steam inside is VERY hot)!
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