Honey-Ginger Salmon

Honey-ginger Salmon Recipe

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Vicki Butts (lazyme)

By
@lazyme5909

From Lantana's Restaurant, Grand Cayman BVI.

Rating:

☆☆☆☆☆ 0 votes

Serves:
4
Prep:
15 Min
Cook:
15 Min
Method:
Broil

Ingredients

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6 Tbsp
honey
1/4 c
chopped fresh cilantro
1/4 c
hoisin sauce
1 1/2 Tbsp
minced fresh ginger
1 Tbsp
chpped canned chipotle chilies
1 Tbsp
golden brown sugar
4 8-oz
salmon steaks (each about 1-inch thick)
vegetable oil

How to Make Honey-Ginger Salmon

Step-by-Step

  • 1Stir honey, cilantro, hoisin sauce, ginger, chilies and brown sugar in bowl to blend.
  • 2Preheat broiler. Brush salmon steaks with oil. Sprinkle with salt and pepper. Brush with some of honey-ginger glaze. Broil salmon until opaque in center, basting occasionally with remaining glaze, about 4 minutes per side. Transfer salmon steaks to plates; serve.

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About Honey-Ginger Salmon

Course/Dish: Seafood
Main Ingredient: Seafood
Regional Style: Caribbean
Other Tag: Quick & Easy




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