Real Recipes From Real Home Cooks ®

crab meat casserole

Recipe by
David Henson
Iuka, IL

Had this in a Chinese buffet but I improved it to my liking

yield serving(s)
prep time 20 Min
cook time 20 Min
method Bake

Ingredients For crab meat casserole

  • 1 lg
    imitation crab meat package
  • 1 lg
    green pepper diced
  • 1 lg
    onion diced
  • 2 stalk
  • 8 oz
    cream cheese
  • 1/4 c
    Parmesan cheese
  • 1/2 tsp
    garlic powder
  • salt and pepper to tatse
  • 2 Tbsp
    olive oil
  • shredded mozzarella cheese

How To Make crab meat casserole

  • 1
    Put oil in a large pan cook veggies till tender, add crab meat, cream cheese and parm cheese mix well. Then transfer to large baking dish and cover with more cheese.
  • 2
    Preheat oven 350 bake till cheese is brown and bubbly.

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