cheesy tuna casserole

Name: CHEESY TUNA CASSEROLE
Prep time: 15 min
Cook time: 50 min
Cuisine: American
Ingredients: 2 can(s) (6 oz) white tuna; 1/2 cup(s) cut up mushrooms; 1 can(s) cream of mushroom soup; 1/2 cup(s) milk; 1 cup(s) noodles; 1 cup(s) shredded sharp cheddar cheese

14 Pinches

shecooks curiouscooks

The Villages, FL

Updated on Oct 14, 2015

This recipe was personally prepared by Dee Dzura for the September 2015 Curious Cusiners meeting and enjoyed by many.

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prep time 15 Min

cook time 50 Min

method Bake

yield Probably 4 to 6 servings, not noted in recipe.

Ingredients

2 cans (6 oz) white tuna
1/2 cup cut up mushrooms
1 can cream of mushroom soup
1/2 cup milk
1 cup noodles
1 cup shredded sharp cheddar cheese

How To Make cheesy tuna casserole

Step 1

Preheat oven to 350 degrees. Grease a casserole dish.

Step 2

Combine all ingredients in a large bowl and then pour into the greased casserole dish.
Step 3

Bake in the preheated oven for 50 minutes. Cool and serve.
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