cajun honey butter salmon

Name: Cajun Honey Butter Salmon
Prep time: 5 min
Cook time: 20 min
Yield: 4
Cuisine: Cajun/Creole
Ingredients: 6 tablespoon(s) butter; 1/3 cup(s) honey; 1 tablespoon(s) cajun seasoning; 4 salmon filets; salt; chives, for garnish

3 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Aug 5, 2024

Portion the salmon to be uniformed in thickness. The small pieces of salmon meat that's leftover I keep to make salmon patties.

Rate

prep time 5 Min

cook time 20 Min

method Roast

yield 4 serving(s)

Ingredients

6 tablespoons butter
1/3 cup honey
1 tablespoon cajun seasoning
4 salmon filets
salt
chives, for garnish

How To Make cajun honey butter salmon

Step 1

Preheat the oven 400 degrees F. Mix the butter with the honey and cajun seasoning.

Step 2

Season the salmon with salt. Pour the honey butter mixture over top and and brush evenly on all four salmon filets.
Step 3

Roast in oven for about 20 minutes, brushing with the glaze every 5 minutes. Serve garnished with chives.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes