Arroz con Camarones (Spanish Style Shrimp & Rice)

Monika Rosales


You have heard of chicken and rice AKA arroz con pollo....well same perfection but with shrimp....delicious


☆☆☆☆☆ 0 votes

15 Min
45 Min
Stove Top


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1 lb
large shrimp( cleaned and deveined)
1 c
parboiled rice
1/2 small
onion, diced
1/2 small
green pepper, diced
garlic cloves, smashed
2 Tbsp
olive oil
1/4 c
green olives
1 small
can, red pimentoes
1 can(s)
tomato sauce
2 c
bay leaf
oregano, dried
1/2 c
white wine
1 pkg
sazon seasoning

How to Make Arroz con Camarones (Spanish Style Shrimp & Rice)


  • 1In a large pan, saute onions, peppers & garlic in olive oil.
  • 2put in bay leaf, oregano, sazon seasoning, can of tomato sauce, wine and water
  • 3add in rice.... bring to a boil and simmer covered about 25 mins...uncover and add in the shrimp and gently stir...add pimentos and cover and simmer another 20 mins....making sure the rice is tender and shrimp is no longer pink.

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About Arroz con Camarones (Spanish Style Shrimp & Rice)

Course/Dish: Seafood
Main Ingredient: Seafood
Regional Style: Spanish

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