Arroz con Camarones (Spanish Style Shrimp & Rice)

Name: Arroz con Camarones (Spanish Style Shrimp & Rice)
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 0
Cuisine: Spanish
Ingredients: 1 lb large shrimp( cleaned and deveined); 1 c parboiled rice; 1/2 small onion, diced; 1/2 small green pepper, diced; 3 garlic cloves, smashed; 2 Tbsp olive oil; 1/4 c green olives; 1 small can, red pimentoes; 1 can(s) tomato sauce; 2 c water; 1 bay leaf; pinch oregano, dried; 1/2 c white wine; 1 pkg sazon seasoning

By Monika Rosales
@THEDEVOTEDCOOK

You have heard of chicken and rice AKA arroz con pollo....well same perfection but with shrimp....delicious

Rating:

☆☆☆☆☆ 0 votes0

Comments:

3 Comments

Prep:

15 Min

Cook:

45 Min

Method:

Stove Top

Ingredients

1 lb

large shrimp( cleaned and deveined)
1 c

parboiled rice
1/2 small

onion, diced
1/2 small

green pepper, diced
3

garlic cloves, smashed
2 Tbsp

olive oil
1/4 c

green olives
1 small

can, red pimentoes
1 can(s)

tomato sauce
2 c

water
1

bay leaf
pinch

oregano, dried
1/2 c

white wine
1 pkg

sazon seasoning
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How to Make Arroz con Camarones (Spanish Style Shrimp & Rice)

Step-by-Step

In a large pan, saute onions, peppers & garlic in olive oil.
put in bay leaf, oregano, sazon seasoning, can of tomato sauce, wine and water
add in rice.... bring to a boil and simmer covered about 25 mins...uncover and add in the shrimp and gently stir...add pimentos and cover and simmer another 20 mins....making sure the rice is tender and shrimp is no longer pink.

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About Arroz con Camarones (Spanish Style Shrimp & Rice)

Course/Dish: Seafood

Main Ingredient: Seafood

Regional Style: Spanish

Shrimp Chinese Style Noodle Soup

Southern Style Blackened Shrimp & Grits

Shrimp Scampi

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