T Daddy's Southern Tomato Pie
3 photos of T Daddy's Southern Tomato Pie Recipe
By
terry edwards
@terryedwards
15
This is a great summertime dish when all the ingredients are fresh and available.
Rating:
☆☆☆☆☆ 0 votes
Serves:
4
Prep:
1 Hr
Cook:
45 Min
Method:
Bake
Ingredients
- 1
- deep dish pie shell
- 4 large
- vine ripe tomatoes
- half medium
- yellow onion
- 2 clove
- garlic
- 2/3 c
- grated sharp cheddar
- 2/3 c
- grated mozzarella cheese
- 1/2 c
- finely grate parm cheese
- 2 medium
- eggs
- 10 large
- basil leaves
- 1 Tbsp
- chives chopped
- 1/2 c
- bacon bits/chopped ham
- 1/4 tsp
- cholula sauce
- 1 tsp
- stone ground mustard
- 1 tsp
- apple cider vinegar
- 5-6
- ritz crackers crushed
- 1/2 c
- mayonnaise,dukes or hellmans
How to Make T Daddy's Southern Tomato Pie
- 1peel the tomatoes, slice, salt and put on a baking rack to drain for approximately one hour. Pat dry with paper towels to remove any water.
- 2Saute the chopped onion and chopped garlic and set aside
- 3Chop the basil leaves and set aside
- 4Preheat the oven at 350 degrees.
Remove the frozen pie crust from the freezer and let sit for 10 minutes. Pierce the crust with a fork in several places and bake for 15 minutes. remove from the oven and set aside. - 5Beat the eggs and add the cheddar cheese, mozzarella cheese, mayo, mustard, cholula, vinegar, and chives to complete the topping. Combine thoroughly.
- 6put a thin layer of the topping on the bottom of the pre-cooked pie shell.
Put a layer of tomatoes and add a layer of sauteed onions, sprinkle chopped basil and bacon/ham pieces. Repeat this step to fill the pie shell. - 7Spread the topping completely over the filling.
- 8Add the crushed ritz cracker crumbs to the grated parmesan cheese and sprinkle on the topping.
- 9Bake at 350 degrees on a baking sheet for 40-45 minutes.
- 10Remove from the oven and let sit for 10 minutes before slicing.
