cheeseburger pie
This delicious and easy cheeseburger pie is made with ground beef, bacon, onions, cheddar, pepperjack Cheese, and Bisquick baking mix. It combines all the delicious flavors of cheesy burgers in pie form. This “Impossible Cheeseburger Pie” is always a huge hit with family and friends. For an over-the-top meal, serve with lettuce, tomatoes, pickles, and onion. Bisquick’s “impossible pies” grew in popularity in the 1970s when Betty Crocker’s recipe first appeared on boxes of Bisquick.
prep time
15 Min
cook time
35 Min
method
Bake
yield
6 serving(s)
Ingredients
- 1 pound lean ground beef
- 4 slices bacon, chopped
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1/2 teaspoon seasoned salt
- 1/4 teaspoon fresh ground black pepper
- 1/4 cup ketchup
- 2/3 cup shredded cheddar
- 2/3 cup shredded pepper jack cheese
- 3/4 cup Bisquick baking mix
- 1 cup milk
- 2 eggs
How To Make cheeseburger pie
-
Step 1Preheat the oven to 400 degrees F. Spray a 9-inch pie pan with non-stick cooking spray.
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Step 2Brown the ground beef and bacon in a large skillet over medium heat. When the beef and bacon are about halfway browned, add the chopped onion. Continue cooking until the beef and bacon are browned, and the onion is soft.
-
Step 3Reduce the heat to low and add the garlic, cooking for a minute while stirring. Drain any excess grease. Remove from the heat and stir in the seasoned black pepper and ketchup. Let it cool for a few minutes.
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Step 4Stir in the cheese and spoon the ground beef mixture into a deep dish pie pan.
-
Step 5In a medium bowl, whisk together the Bisquick baking mix, milk, and eggs. Pour the Bisquick batter over the hamburger cheese mixture and bake for 30-35 minutes or until a toothpick inserted in the center of the pie comes out clean. Let the pie cool for 10 minutes before slicing.
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Discover More
Keyword:
#cheeseburger
Keyword:
#pie
Keyword:
#savory pie
Keyword:
#cheeseburger pie
Ingredient:
Beef
Method:
Bake
Culture:
American
Category:
Savory Pies
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