Saucey Tortillos Bake

Saucey Tortillos Bake Recipe

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Brenda P

By
@ourlittleone

You can spice it up by adding a pinch of red pepper flakes to the veg mixture while it is cooking.

Rating:
★★★★★ 1 vote
Serves:
8-10
Prep:
15 Min
Cook:
25 Min

Ingredients

1 1/2 lb
ground beef
1 medium
green pepper
1 small
yellow onion
1 lb
mushrooms, whole
1 can(s)
sloppy joe sauce
16 oz
shredded 4 blended cheese
1 pkg
white corn tostito chips

How to Make Saucey Tortillos Bake

Step-by-Step

  • 1In a large skillet, on med high heat, brown the ground beef, breaking pieces apart while it is cooking.
  • 2While browning the ground beef start chopping up the green pepper and mushrooms into pieces and finely chop yellow onion, set aside.
  • 3Remove beef from skillet, set beef aside. Drain all but 1/4 cup oil from skillet.
  • 4Place green pepper and onion into skillet and cook for about 2-3 minutes. Add in mushroom pieces and cook until mushrooms reduce down.
  • 5Place cooked ground beef back into pan with veg mixer. Mix in can of sloppy joe sauce. Remove from heat.
  • 6Preheat oven to 350 and lightly spray bottom of a 9x12 casserole pan with non-stick spray.
  • 7Create layers as follows in prepared casserole dish: 1/3 of the beef mixer, then a single layer of tostito chips, then a layer of shredded cheese on top of chips. Repeat layers 2 more times ending with cheese on top. You will most likely have some chips left over, if so set them aside for later.
  • 8Place a lightly sprayed piece of foil with sprayed side down on top of casserole dish. Cook 20-25 mins in the preheated oven.
  • 9Remove from oven and let set for a few minutes before cutting into serving squares. Place a few exta chips on each plate when serving.

Printable Recipe Card

About Saucey Tortillos Bake

Course/Dish: Main Dishes
Other Tag: Quick & Easy