weiner worms
This is a dish that goes on my Halloween table. They look like worms. To make them really gross, add a little catsup while they are warm.
prep time
20 Min
cook time
30 Min
method
Bake
yield
6 serving(s)
Ingredients
- 8 - bun length weiners
How To Make weiner worms
-
Step 1Cut bun length weiners lengthwise into quarters.
-
Step 2Place on a shallow pan and bake at 325 degrees until desired doneness. They will curl into worms on their own as they cook.
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Step 3Serve alone or in buns with mustard and catsup.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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