Turkey Waldorf Sandwich

Name: Turkey Waldorf Sandwich
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 1 c cooked turkey, in 1/2-inch cubes; 1/2 c diced celery; 1 small red delicious apple, cored and cubed; 2 Tbsp walnuts, chopped; 1 Tbsp reduced-calorie mayonnaise; 1 Tbsp no-fat yogurt; 1/8 tsp nutmeg; 1/8 tsp cinnamon; 4 lettuce leaves; 8 slice reduced-calorie raisin bread

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By Vicki Butts (lazyme)
@lazyme5909

I love to make this after the holidays. I use leftover waldorf salad and turkey and it goes together very quickly. It's also good on croissants.

Rating:

☆☆☆☆☆ 0 votes0

Serves:

Prep:

15 Min

Method:

No-Cook or Other

Ingredients

1 c

cooked turkey, in 1/2-inch cubes
1/2 c

diced celery
1 small

red delicious apple, cored and cubed
2 Tbsp

walnuts, chopped
1 Tbsp

reduced-calorie mayonnaise
1 Tbsp

no-fat yogurt
1/8 tsp

nutmeg
1/8 tsp

cinnamon
4

lettuce leaves
8 slice

reduced-calorie raisin bread
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How to Make Turkey Waldorf Sandwich

Step-by-Step

In medium bowl, combine turkey, celery, apple, walnuts, mayonnaise,
yogurt, nutmeg and cinnamon.
Cover and refrigerate at least 1 hour or overnight to allow flavors to blend. (Turkey mixture will keep in the refrigerator up to 4 days.)
To serve, arrange a lettuce leaf on a bread slice. Spoon 3/4 cup turkey mixture over lettuce leaf and top with other bread slice. Repeat with remaining ingredients.
per serving; 268 calories, 30 mg. cholesterol, 9 g. fat.

Printable Recipe Card

About Turkey Waldorf Sandwich

Course/Dish: Sandwiches

Main Ingredient: Turkey

Regional Style: American

Other Tag: Quick & Easy

Hashtag: #Thanksgiving

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