tuna and miso grilled cheese

How To Make tuna and miso grilled cheese

• Step 1
  Mix the tuna, garlic, ginger, scallions, mirin, and miso together.
• Step 2
  Spread butter on one side of 4 slices of bread.
• Step 3
  On the other slice, add the tuna mixture and top with cheese.
• Step 4
  When all 4 are done, add about 4 Tbsp a butter to a large skillet. Once the butter is nice and melted, add the slices with the tuna mixture in the butter.
• Step 5
  Top each sandwich with the last 4 slices of bread, butter side up.
• Step 6
  Once one side is nicely browned, carefully turn the sandwiches and brown on the other side and cook until the cheese is melty.
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