tomato & dill grilled cream cheese sandwich
My odd creation, since cream cheese goes well with tomatoes, and dill goes well with cream cheese, and tomatoes are the star of any grilled sandwich, so I put all together in a grilled sandwich. Delicious!
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yield
1 sandwich
prep time
5 Min
cook time
5 Min
method
Pan Fry
Ingredients For tomato & dill grilled cream cheese sandwich
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2 slicebread of your choice
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cream cheese, softened, as needed
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tomato slices, as needed
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fresh dill, chopped, as needed
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butter, as needed
How To Make tomato & dill grilled cream cheese sandwich
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1Spread a generous amount of softened cream cheese on each bread slice.
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2On one slice of bread, add a layer of tomato slices, top that with a good sprinkling of chopped fresh dill.
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3Place the other slice of bread on top, cream cheese side down. Butter on the top slice of bread.
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4Heat a non stick pan with a tablespoon of butter, when melted and hot, pick the sandwich up and set down in the butter. -
5When the bottom is golden brown, carefully flip the sandwich over and cook the other side until golden brown.
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6Remove from the pan, slice in half, serve with sides of your choice, enjoy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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