sweepstakes sandwiches
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This is an old School Lunch recipe that was served in schools in Burien, WA in the 1960s-70s. I believe the schools used the "commodity cheese", similar to Velveeta. Choose the type, or combination, of cheese you prefer.
yield
8 -12
prep time
15 Min
cook time
15 Min
method
Stove Top
Ingredients For sweepstakes sandwiches
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2 lbground beef (83% lean)
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1 cgrated cheddar or velveeta or combination
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2 lgeggs, beaten
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1 cmilk
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1 tspdry mustard
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garic salt.to taste or fresh minced garlic and salt
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8hamberger buns
How To Make sweepstakes sandwiches
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1Brown ground beef with garlic and salt. Drain excess grease.
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2Mix together beaten eggs and milk.
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3Mix beef and milk mix together with dry mustard.
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4Spread on bottom buns on baking pan and bake at 450 degrees for 5-10 minutes. Place bun tops on top of sandwiches and bake for another minute or two until warmed through. (adjust times to your oven) Serve!
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