super quick & easy italian sausage subs
These are a really quick and easy meal and so delicious!
prep time
cook time
35 Min
method
Bake
yield
5 serving(s)
Ingredients
- 1 package sweet italian sausage
- 1 cup chunky spaghetti sauce
- 2 cups mozzarella cheese
- - hoagie buns
How To Make super quick & easy italian sausage subs
-
Step 1Bake Italian sausages in a 350 degree oven or grill over medium heat for 25 minutes or until cooked through. Meanwhile heat spaghetti sauce, cover and simmer on low until brats are cooked.
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Step 2Spray buns with butter flavor cooking spray and toast under the broiler for a few minutes just until they start to toast.
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Step 3Place sausage on toasted bun. ladle with spaghetti sauce and top generously with mozzarella cheese.
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Step 4Place back under the broiler just until cheese starts to brown and bubble. Serve with chips and a nice salad.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Italian
Keyword:
#sausage
Keyword:
#sandwich
Keyword:
#bun
Keyword:
#subs
Keyword:
#hoagie
Keyword:
#sub
Keyword:
#Italian sausage
Keyword:
#submarine
Keyword:
#Spaghetti Sauce
Keyword:
#hoagies
Keyword:
#Po-boy
Keyword:
#Italian
Keyword:
#mozzarella cheese
Keyword:
#Po' Boys
Ingredient:
Pork
Method:
Bake
Category:
Sandwiches
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