super easy pulled pork - slow cooker

Name: Super Easy Pulled Pork - Slow Cooker
Prep time: 10 min
Cook time: 8 h
Yield: 6
Cuisine: American
Ingredients: 1 1/2 pound(s) mesquite seasoned pork loin (approximate size); 12 ounce(s) beer, favorite; 1 onion, coarsely chopped; barbecue sauce, sliced pickles, coleslaw, buns, to serve (optional)

(1 RATING)

2 Pinches

Carolyn Haas

Whitewater, WI

Updated on Jul 2, 2019

I was having company and couldn't decide what to make for lunch - then I remembered I had a Mesquite Pork Loin in the freezer. Usually I put a rub on my pork loin before making pulled pork, but hoped it would work without extra spices, etc. And it did! Just have to remember to start it early enough!

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prep time 10 Min

cook time 8 Hr

method Slow Cooker Crock Pot

yield 6 serving(s)

Ingredients

1 1/2 pounds mesquite seasoned pork loin (approximate size)
12 ounces beer, favorite
1 onion, coarsely chopped
barbecue sauce, sliced pickles, coleslaw, buns, to serve (optional)

How To Make super easy pulled pork - slow cooker

Step 1

Chop onions and cover bottom of crock pot with them.

Step 2

Unwrap pork roast, place on top of onions. Pour beer over all. Close crock pot and set on Low. Cook overnight or about 8 hours.
Step 3

Remove pork to platter, use forks to shred. Drain liquid from crock pot, reserve about 2 cups. Return pork to pot, mix with cooked onions. Season to taste. Keep set to Warm until ready to serve.
Step 4

Optional: Serve on bun. Top with a squirt of favorite BBQ sauce, pickles, coleslaw - as desired!
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