spicy chicken sandwich

Name: Spicy Chicken Sandwich
Prep time: 10 min
Cook time: 10 min
Yield: 2
Cuisine: American
Ingredients: ## MARINADE; 1 cup(s) buttermilk; 1 tablespoon(s) sriracha; 1 teaspoon(s) each salt, pepper and garlic powder; ## DREDGING MIXTURE; 1 dash(es) flour; 3 tablespoon(s) cornstarch; 1 tablespoon(s) paprika powder; 1 teaspoon(s) each salt, cayenne pepper and garlic powder; ## SPICY MAYO; 1/2 cup(s) mayonnaise; 1 tablespoon(s) sriracha; ## SANDWICH; 4 boneless skinless chicken thighs pounded to even thickness; 4 hamburger buns; 4 slice(s) pepper jack cheese; 8 sliced dill pickles; oil for deep frying

10 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Oct 23, 2022

Yummy

Rate

prep time 10 Min

cook time 10 Min

method Deep Fry

yield 2-4 serving(s)

Ingredients

MARINADE
1 cup buttermilk
1 tablespoon sriracha
1 teaspoon each salt, pepper and garlic powder
DREDGING MIXTURE
1 dash flour
3 tablespoons cornstarch
1 tablespoon paprika powder
1 teaspoon each salt, cayenne pepper and garlic powder
SPICY MAYO
1/2 cup mayonnaise
1 tablespoon sriracha
SANDWICH
4 boneless skinless chicken thighs pounded to even thickness
4 hamburger buns
4 slices pepper jack cheese
8 sliced dill pickles
oil for deep frying

How To Make spicy chicken sandwich

Step 1

Mix the marinade ingredients together and add the chicken. Let marinate overnight or at least 4 hours.

Step 2

Mix the Sriracha and mayo together and set aside.
Step 3

Heat the oil to 325 degrees. Mix the dredge ingredients together. Dredge the chicken pieces in the flour mixture then deep fry about 5 minutes each piece.
Step 4

Assemble the sandwhich by spreading the mayo on the top. Place the cheese on the bottom and lay the hot chicken on top of the cheese. Top with pickles and enjoy
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