Reuben Sandwiches, Mom

Reuben Sandwiches, Mom Recipe

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Megan Stewart


My hubby loves a reuben. Apparently, so did my mom! This one is made like a grilled cheese, so quick and easy! I also remember her making it with marbled rye bread.


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Stove Top


  • 1 lb
    canned sauerkraut, drained
  • 1/4 c
  • 2 Tbsp
  • 1/2 lb
    sliced swiss cheese
  • 1/2 lb
    sliced chicken or turkey
  • 1/4 lb
    sliced corned beef
  • 12 slice
    rye bread

How to Make Reuben Sandwiches, Mom


  1. Butter bread on both sides. Place sauerkraut, mayo, beef, turkey and cheese on 6 slices bread, cover with remaining bread. Grill until golden brown, turning once.

Printable Recipe Card

About Reuben Sandwiches, Mom

Course/Dish: Sandwiches
Main Ingredient: Bread
Regional Style: American

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