Porkey on a Poke

Porkey On A Poke

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Megan Stewart


Thank you THIN MINT! These are amazing! The girls in camp scarfed these down like they had never eaten before, and even the pickiest one forgot how to be picky!


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    1-2 hot dogs per girl
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    canned chili, with or without beans
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    american cheese slice per hot dog
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    2 biscuits per hot dog

How to Make Porkey on a Poke


  1. Toast your hot dog on a stick over the fire. When done, get 2 biscuits and mush them together, stretching to be able to add a square of cheese (which you many need to fold over to fit) and a little chili. Wrap around the hot dog and toast until the biscuit is cooked.

Printable Recipe Card

About Porkey on a Poke

Course/Dish: Sandwiches
Main Ingredient: Bread
Regional Style: American

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