Italian Hot Dogs

1
Angela (Grammy) Derby

By
@Angela_Derby

This is the best way I know to eat hot dogs! There's not much else to say about Italian Hot Dogs, except that my whole family loves them!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Method:
Stove Top

Ingredients

1 pkg
hot dogs (use your favorite kind)
6
medium potatoes, peeled and sliced
1
large onion, sliced
2-3
red, yellow or green peppers, sliced (or a combination of all three)
1/2 tsp
granulated garlic or 2 cloves fresh, minced
1/2-3/4 c
tomato sauce (depends how "wet" you like it)
1/4 tsp
basil
1/8 tsp
oregano (optional)
6
italian rolls (heat them in the oven for a crisp crust)

How to Make Italian Hot Dogs

Step-by-Step

  • 1Fry potato slices in olive oil until just starting to soften; add sliced peppers and onions. Cook until all are tender. Place in a bowl and set aside.
  • 2Slice the hot dogs into 1" circles, place in the same pan and let cook until heated through and a little browned; this takes almost no time at all. Then, pour the potatoes, peppers and onions back into the pan; stir gently to combine.
  • 3Stir in tomato sauce, and seasonings; simmer until heated through.
  • 4Serve on warm Italian rolls!

Printable Recipe Card

About Italian Hot Dogs

Course/Dish: Sandwiches
Main Ingredient: Pork
Regional Style: Italian