Real Recipes From Real Home Cooks ®

hearty tuna melts

(1 rating)
Recipe by
Vicki Butts (lazyme)
Grapeview, WA

I don't remember where I got this recipe, but it's simple, quick, healthy and delicious.

(1 rating)
yield 2 serving(s)
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For hearty tuna melts

  • 1 6-oz can
    tuna in water, canned, drained, flaked
  • 1/3 c
    fat-free mayonnaise
  • 1/2 c
    celery, chopped
  • 1/3 c
    green bell pepper, chopped
  • 2 Tbsp
    ripe olives, chopped
  • 1/4 tsp
    dried thyme, crushed
  • 6 slice
    dark rye bread
  • 6 slice
    fat-free pasturized cheese slices

How To Make hearty tuna melts

  • 1
    Heat oven to 350ºF.
  • 2
    Combine tuna, mayonnaise, celery, green pepper, olives, and thyme; mix lightly. For each sandwich, top bread slice with 1/4 cup tuna mixture; cover with slice of cheese.
  • 3
    Bake at 350ºF for 10 minutes or broil until cheese melts.

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