harriet reutter's roast beef sandwiches, barb
Harriet Reutter was the person I got my first puppy from! This is her recipe for Roast Beef Sandwiches.
No Image
prep time
cook time
method
Bake
yield
Ingredients
- 6 pounds rump roast
- 2 teaspoons red pepper
- 2 teaspoons basil
- 1 teaspoon oregano
- 3 cups water
- 1 package onion soup mix
How To Make harriet reutter's roast beef sandwiches, barb
-
Step 1Sprinkle top with all seasonings. Add water. Cover and bake 3 hours at 325 degrees. Serve on onion buns.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes