grilled cheese sandwich

Name: Grilled Cheese Sandwich
Prep time: 5 min
Cook time: 5 min
Yield: 4
Cuisine: American
Ingredients: 8 slice(s) American cheese; 8 slice(s) bread; 2 tablespoon(s) finely chopped red onions; 4 slice(s) tomatoes, optional; freshly ground black pepper, to taste (I always use mixed peppercorns); 4 tablespoon(s) room temperature butter, or as needed

6 Pinches 1 Photo

Francine Lizotte

Surrey South, BC

Updated on Sep 17, 2024

Quick and easy, this tasty comfort food is so satisfying especially when served with tomato soup!

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A delicious Grilled Cheese Sandwich with a bowl of tomato soup!

prep time 5 Min

cook time 5 Min

method Broil

yield 4 serving(s)

Ingredients

8 slices American cheese
8 slices bread
2 tablespoons finely chopped red onions
4 slices tomatoes, optional
freshly ground black pepper, to taste (I always use mixed peppercorns)
4 tablespoons room temperature butter, or as needed

How To Make grilled cheese sandwich

Step 1

Place 2 slices of cheese, overlapping, on 4 pieces of bread and top with onions and tomatoes (if using); season with freshly ground black pepper.

Step 2

Place one bread slice on top of each and spread butter on top only, making sure to cover the entire surface.
Step 3

Place the sandwiches on a baking sheet lined with foil and transfer under the broiler; toast until golden brown, about 2 minutes.
Step 4

Remove from the heat, flip them over and spread butter all the way to the edges.
Step 5

Return the sandwiches in the oven and bake under the broiler for 2 minutes as well or until nicely toasted.
Step 6

To view this comfort food on YouTube, click on this link ➡ https://youtu.be/-DvF46HxGjA
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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