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Grilled Brie and Baby Spinach Sandwiches
photos of Grilled Brie And Baby Spinach Sandwiches Recipe
extra-virgin olive oil
butter (or margarine)
hearty whole grain bread
apricot jam (plum, chokecherry, etc.)
How to Make Grilled Brie and Baby Spinach Sandwiches
1Heat oil in medium skillet. Saute garlic briefly. Add spinach and cook until it wilts slightly. Set aside.
2Melt butter in large skillet over medium heat. grill bread slices on one side until evenly brown.
3Spread jam on un-browned side of 4 slices. Top each with 2 slices of Brie and a large spoonful of spinach. Cover with remaining bread slices, grilled side up.
4Slice sandwiches in half to serve.
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About Grilled Brie and Baby Spinach Sandwiches
Posted: Mon, Jul 13, 2015