french dip sandwiches
It was very good and very filling.
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prep time
5 Min
cook time
15 Min
method
Stove Top
yield
3 serving(s)
Ingredients
- 2 cans french onion soup
- 1/2 pound deli style roast beef
- 2 slices cheese
- 3 bunches hoagie rolls
How To Make french dip sandwiches
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Step 1Pour both cans of french onion soup in big pot. Add about 1/2 cup of water. Add 1/2 onion cut up and seasonings of choice. Add roast beef.
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Step 2Heat on med high heat, until it boils then lower heat and simmer.
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Step 3Meanwhile place hoagie rolls with sliced chees of choice on them and broil in oven till cheese melts. Remove from heat and top with roast beef. Pour some of the soup in a bowl and dip your sandwich in it. Its very good.
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