cheesy bbq sloppy joes on biscuits
A fast and inexpensive meal.
prep time
5 Min
cook time
20 Min
method
Stove Top
yield
4-6 serving(s)
Ingredients
- 1 can refrigerated, ready to bake, buttermilk biscuits
- 1.5-2 pounds ground beef
- 1 medium onion, diced
- 14-16 ounces can of bbq beans, baked beans or pork and beans
- 10 ounces can condensed tomato soup
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic salt
- 1 cup shredded cheddar cheese
How To Make cheesy bbq sloppy joes on biscuits
-
Step 1In a large frying pan, brown the ground beef and onion; drain. Stir in beans, soup and seasonings. Bring to a simmer.
-
Step 2While the meat mixture simmers, bake refrigerated biscuits according to their package directions.
-
Step 3When the biscuits are done, split in half. Spoon the meat mixture on one half of the biscuit and top with shredded cheese. Put the other half of the biscuit on top of the cheese to form a sandwich. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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