alabama chicken sandwich
Nice recipe for left over rotisserie chicken.
prep time
10 Min
cook time
method
No-Cook or Other
yield
4-8 serving(s)
Ingredients
- ALABAMA WHITE SAUCE
- 1 cup mayonnaise
- 1/4 cup apple cider vinegar
- 2 tablespoons brown sugar
- 1 tablespoon dijon mustard
- 1 teaspoon each lemon juice and prepared horseradish
- 1/2 teaspoon each salt and pepper
- SANDWICHES
- 8 buns
- 8 cups shredded cooked chicken
- pickle slices
How To Make alabama chicken sandwich
-
Step 1For the sauce: mix all ingredients together.
-
Step 2For the sandwiches: Mix the shredded cooked chicken with the Alabama white sauce. Place on buns and top with pickles
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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