slow cooker mississippi mud roast

Name: Slow Cooker Mississippi Mud Roast
Prep time: 10 min
Cook time: 8 h
Yield: 8
Cuisine: American
Ingredients: 3 pound(s) beef roast; 1 package(s) au jus gravy mix; 1 package(s) ranch style dressing mix; 1 stick(s) butter (optional-but recommended); 1/2-1 cup(s) sliced peperoncini (to your preference)

9 Pinches 3 Photos

Kelly Neff

Carbon, IN

Updated on May 22, 2019

My friend recommended this recipe and I have loved it ever since. My family eats it up, and we always have leftovers- but not for long! I especially like to serve this on fresh brioche buns with pepperjack cheese. Delicious! It pairs well with summer salads, but this can also stand alone and shine!

Rate

prep time 10 Min

cook time 8 Hr

method Slow Cooker Crock Pot

yield 8 +

Ingredients

3 pounds beef roast
1 package au jus gravy mix
1 package ranch style dressing mix
1 stick butter (optional-but recommended)
1/2-1 cup sliced peperoncini (to your preference)

How To Make slow cooker mississippi mud roast

Step 1

Put uncooked roast in crock pot.

Step 2

Pour over seasoning mixes, and pepperonchinis.
Step 3

Add stick of butter, and cover. If opting not to use butter- you can use 1 c water. The taste is not as rich-but still very good! Cook on low or high (pending your schedule) until roast is fully cooked and tender.
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