~ Deep Flavor Roast ~

8
Cassie *

By
@1lovetocook1x

There's nothing better than a Sunday roast beef dinner. This beef was made with what I had on hand and was a real hit with my troops. Deep rich flavorful gravy that was oh so good served with creamy mashed potatoes.

I hope you try my recipe. It's been tested and approved by my whole family, each had seconds! :)

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
3 Hr
Method:
Bake

Ingredients

  • Oil
    for browning meat
  • 3 lb
    chuck roast or 2 - 1 1/2 pound roasts, which is what i used
  • Salt
    and pepper for seasoning both sides of roast
  • Flour
    for sprinkling roast to brown
  • 4 - 8 clove
    garlic - depending how many roasts...i used about 4 per roast
  • 2
    bay leaves
  • 1 tsp
    dried thyme
  • 1 c
    dry red wine, divided
  • 1 can(s)
    cream of mushroom soup
  • 2 c
    beef broth
  • 3 Tbsp
    tomato paste
  • 3 stalk(s)
    celery, sliced about 1/2 inch pieces
  • 1
    sweet onion, chopped

How to Make ~ Deep Flavor Roast ~

Step-by-Step

  1. Cut slits in random places on each roast, insert 4 - 5 cloves in each roast. Salt & pepper both sides. Sprinkle each side with flour and pat into the meat with your hands.
  2. In my iron skillet I heat a few tablespoons oil until hot. Carefully brown each side of meat.
  3. In a medium roaster, I use my deep clay roaster...evenly spread onion and celery. Place browned meat on top. Sprinkle with thyme and bay leaves.
  4. While skillet is still hot, deglaze with 1/4 cup wine, scraping any bits off bottom of pan and pour over meat.
  5. In a bowl, whisk together, broth, remaining wine, soup and tomato paste.
  6. Pour over meat. Place in a 350 degree oven and bake for 1 hour. I then cover and continue baking until melt In your mouth tender.
  7. The broth mixture makes a wonderful gravy to serve with creamy mashed potatoes.

    Enjoy!

Printable Recipe Card

About ~ Deep Flavor Roast ~

Course/Dish: Roasts
Main Ingredient: Beef
Regional Style: American



Show 3 Comments & Reviews

20 Dinner Ideas for When You Don’t Know What to Make

20 Dinner Ideas for When You Don’t Know What to Make


Ever feel like your weekly menu is stuck in a rut? We’re here to help. These family tested and approved recipes will shake up your kitchen and be a hit at your dinner table. Easy to make and oh-so-yummy, check out these tried and true dinner ideas for when you don’t know what to make!

What to Cook in September

What to Cook in September


Fall is finally here – which means some of our favorite produce is in season. Apple, pumpkin, brussels sprouts, potatoes, zucchini, and more make up some delicious recipes that you need to make this September. From soups to pies to pasta dishes, these fall dishes need to be in your recipe box.

12 Restaurant-Style Fried Rice Recipes

12 Restaurant-Style Fried Rice Recipes


Make restaurant-style fried rice at home! It may sound and look intimidating, but preparing fried rice is quite simple. A great way to use leftover white rice, too. From chicken fried rice to vegetable fried rice to fried rice with egg, these recipes will have your family thinking you ordered takeout.