would you believe sticky beef ribs

Name: Would You Believe Sticky Beef Ribs
Prep time: 15 min
Cook time: 1 h 30 min
Yield: 4
Cuisine: Southern
Ingredients: BASTING SAUCE:; 1 cup(s) 120 ml tomato sauce; 1 cup(s) 120 ml barbecue sauce (your favorite brand); 1/4 cup(s) 60 ml cola; 2 tablespoon(s) 30 ml honey; 2 tablespoon(s) 30 ml brown sugar; 1 tablespoon(s) 15 ml apple cider vinegar; 1/2 teaspoon(s) 2.5 ml white pepper; 1/2 teaspoon(s) 1.25 ml hot sauce (your favorite); 1 large clove garlic, minced; RIB RUB:; 1/3 cup(s) 80 ml brown sugar; 2 teaspoon(s) 10 ml salt; 2 teaspoon(s) 10 ml paprika; 1 teaspoon(s) 5 ml white pepper; 3 pound(s) 1.3 kg beef ribs (recipe will do up to 5 pounds are not really big)

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

The sauce is sweet, spicy, and slightly tart from the apple cider vinegar. These always vanish when it's family or a crowd around the BBQ.

►

yield 4 -6

prep time 15 Min

cook time 1 Hr 30 Min

method Grill

Ingredients For would you believe sticky beef ribs

BASTING SAUCE:
1 c

120 ml tomato sauce
1 c

120 ml barbecue sauce (your favorite brand)
1/4 c

60 ml cola
2 Tbsp

30 ml honey
2 Tbsp

30 ml brown sugar
1 Tbsp

15 ml apple cider vinegar
1/2 tsp

2.5 ml white pepper
1/2 tsp

1.25 ml hot sauce (your favorite)
1 lg

clove garlic, minced
RIB RUB:
1/3 c

80 ml brown sugar
2 tsp

10 ml salt
2 tsp

10 ml paprika
1 tsp

5 ml white pepper
3 lb

1.3 kg beef ribs (recipe will do up to 5 pounds are not really big)

How To Make would you believe sticky beef ribs

1
To prepare sauce: Combine all sauce ingredients in a saucepan. Let mixture come to a boil and then reduce and allow to simmer for 5 minutes. If sauce is too thick, add 2-3 tablespoons water. Remove sauce from heat and set aside.

2
To prepare ribs: Take thawed ribs out of packaging and place in large pot with water. Par-boil the ribs for 5 minutes and remove them onto a baking sheet. You might need to do the ribs in batches since they can be so large.
3
After ribs are par-boiled, apply rib rub to all sides of ribs.
4
Preheat grill. Place beef ribs on grill and cook over medium-low heat. Turn and baste ribs every 15 minutes, until finished cooking, about an 1 1/2 hours. Remove from heat and serve immediately.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Comments and reviews are disabled on unpublished recipes.