zucchini boats

How To Make zucchini boats

• Step 1
  Cut the zucchinis down the middle (the long way) and scoop out about 2/3 of the meat. This should create the "boat" so that future ingredients will be cradled in the zucchini. Put all parts of the zucchini aside.
• Step 2
  Cook the sausage until 3/4 of the way done and then remove from heat into a large mixing bowl.
• Step 3
  Combine the sausage, red pepper, yellow pepper, yellow squash and tomatoes with the dry ingredients.
• Step 4
  Take the zucchini that you scooped out of the "boat" and mix with the garlic. (Keep this seperate from the sausage.)
• Step 5
  Place some croutons into the shell and then scoop some of the sausage mix on top of the croutons.
• Step 6
  Then put some of the zucchini and garlic mix on top of that, followed with some more croutons.
• Step 7
  The last thing to go on would be the slices of onion. Using a sheet of foil, spray it with non-stick vegetable spray and wrap it around the zucchini.
• Step 8
  Set on the grill, not on direct flame or heat. Cook until tender.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!