Zesty Pork Chops

1
Teena Almeida

By
@chalmeida

I got this strickley from the Campbell's Kitchen website.
This is a simple and very tasty recipe.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
10 Min
Cook:
30 Min

Ingredients

  • 4
    bone in pork chops {1/2-1" thick}
  • ·
    all purpose flour enough to lightly coat chops
  • 1 c
    picante sauce
  • 2 Tbsp
    brown sugar, firmly packed
  • 1 medium
    apple, peeled and cut in 1/4" thick slices
  • 2 Tbsp
    olive oil, extra virgin

How to Make Zesty Pork Chops

Step-by-Step

  1. Coat the pork with the flour. Stir the picante sauce, brown sugar and apple in a medium bowl.
  2. Heat the oil in a 12-inch skillet over medium-high heat. Add the pork and cook for 10 minutes or until well browned on both sides. Pour off any fat.
  3. Pour the picante sauce mixture over the pork. Reduce the heat to low. Cover and cook for 20 minutes or until the pork is cooked through.

Printable Recipe Card

About Zesty Pork Chops

Course/Dish: Pork, Steaks and Chops




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