Wrapper Less Egg Rolls

1
barbara lentz

By
@blentz8

This is really good and easy to make

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

  • 1 lb
    ground pork
  • 8
    medium uncooked shrimp peeled and deviened
  • 4 clove
    garlic
  • 1/2
    inch piece of ginger peeled
  • 1 Tbsp
    soy sauce
  • 1 c
    bean sprouts
  • 1 c
    cole slaw mix
  • ·
    sweet and sour or plum sauce for serving

How to Make Wrapper Less Egg Rolls

Step-by-Step

  1. Place the shrimp, garlic, ginger and soy sauce in a food processor and make a paste.
  2. Add the pork to a large skillet. Over medium high heat brown the pork. Add the shrimp paste and stir and cook about 2 minutes. Stir in the cole slaw mix and bean sprouts. Cook until warmed through. Serve with sweet and sour or plum sauce.

Printable Recipe Card

About Wrapper Less Egg Rolls

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: Chinese



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