wonderful oven baked bbq ribs
(1 RATING)
Caw Caw called the Crow Spring is coming again I know..... time for cooking ribs, having reunions, picnics, and cooking out. Here is a dish that will fit right in with Potato Salad, Baked Beans and Corn on The Cob...yum..yum Found on allrecipes with rave reviews .....
No Image
prep time
30 Min
cook time
3 Hr
method
---
yield
6 serving(s)
Ingredients
- 2 cups sliced onions
- 2 cups ketchup
- 2 cups water
- 3 teaspoons salt
- 1/4 cup worcestershire sauce
- 1/2 cup white vinegar
- 1/2 cup dark brown sugar
- 4 teaspoons dry mustard
- 4 pounds pork spare ribs
How To Make wonderful oven baked bbq ribs
-
Step 1Preheat oven to 350 degrees F.
-
Step 2In a large bowl, combine onions,ketchup,water, salt,Worcestershire sauce,vinegar,and mustard. Split ribs down the center between the bones.
-
Step 3Heat a large lightly oiled skillet over medium high heat. Add ribs and sear until browned. This may have to be done in several batches.
-
Step 4Place ribs in a single layer in two baking pans or casserole dishes. Pour half of the sauce over the ribs, reserve the remainder.
-
Step 5Bake ribs in preheated oven for 3 hours uncovered. Turn and baste meat every twenty minutes with remaining sauce, using all sauce by two hours. Continue turning and basting ribs using the sauce in the pan during the last hour of baking.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes