waffle iron reuben sandwich
This is one of my favorite sandwiches!
prep time
15 Min
cook time
20 Min
method
---
yield
2 sandwiches
Ingredients
- 4 slices rye bread
- - russian dressing, recipe follows
- 8 ounces thinly sliced swiss cheese
- 8 ounces sliced baked ham
- 8 ounces sliced corned beef
- 1 tablespoon unsalted butter, softened
- 1 cup sauerkraut, as accompaniment
How To Make waffle iron reuben sandwich
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Step 1Preheat a waffle iron
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Step 2Place 2 slices of the bread on a flat work surface. Spread one side of each slice with the Russian Dressing. On 1 slice of bread, stack half of the cheese, ham, and corned beef in layers. Top with the other slice of bread, dressing side down, and push together to form a sandwich.
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Step 3Spread softened butter on both sides of the sandwich and place in the hot waffle iron. Cook until the sandwich is golden brown on the outside and the cheese is melted, about 5 minutes. Remove from the grill and cut into
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