Tortellini Soup

1
Carla Hobbs

By
@Carla259

This is my favorite soup. Great soup for those cold days. It warms your body and soul! Great as leftover reheated if you are lucky enough to have any!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6 reasonably or 2 if very hungry
Prep:
20 Min
Cook:
1 Hr
Method:
Stove Top

Ingredients

  • 1 lb
    italian sasage mild
  • 64 oz
    chicken stock
  • 15 oz
    petite cut tomatoes
  • 1 large
    onion chopped
  • 1 Tbsp
    minced garlic
  • 1 large
    carrot sliced thin
  • 2 c
    broccoli, frozen
  • 1 bag(s)
    kale or spinach, fresh
  • 1 pkg
    cheese tortellini
  • ·
    salt and pepper to taste

How to Make Tortellini Soup

Step-by-Step

  1. Remove skins from sausages and brown crumbling as you go in a large stock pot. Drain excess fat.
  2. While sausage is browning Chop and measure vegetables.

    Add to sausage pot: Chicken Stock, water, tomatoes,onion, garlic, carrots and frozen broccoli to the pot and cook until vegetables are tender with fork test.

    Note: I have done this portion in a crock pot so it would be ready to finish up when we get home. Your house will smell wonderful!
  3. When vegetables are done bring soup back to boil and add tortellini (follow package directions for cooking time)
  4. Once the Tortellini is cooked add spinach to the soup pot and cook just until spinach is wilted well.

Printable Recipe Card

About Tortellini Soup

Course/Dish: Other Soups Pork
Main Ingredient: Pork
Regional Style: Italian
Other Tag: Quick & Easy
Hashtag: #tortellini




Show 1 Comment & Review

14 Comforting Crock Pot Soup Recipes

14 Comforting Crock Pot Soup Recipes

Kitchen Crew @JustaPinch

There’s no better way to warm up on a chilly night than with a delicious cup of soup! Especially when your crock pot does all the work. Check out these...

17 Best Fall Soups And Stews

17 Best Fall Soups and Stews

Kitchen Crew @JustaPinch

There’s something so magical about enjoying a big bowl of a delicious fall soup on a crisp autumn day. Whether you prefer a thick stew or a creamy soup, we...