TOAD IN HOLE ( BRITISH RECIPE )

Toad In Hole ( British Recipe )

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Kathy Hildebrand

By
@maxxkatt

It is called "toad in the hole" because it looks like a toad sticking its little head out of its hole...when the sausage cooks, it pokes its "head" out of the batter

Rating:

★★★★★ 1 vote

Comments:
Prep:
10 Min
Cook:
35 Min
Method:
Bake

Ingredients

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  • 8 links
    pork sausage links
  • 1 Tbsp
    vegetable oil
  • 2 c
    flour
  • 4
    eggs
  • 1 c
    milk
  • ·
    salt and pepper

How to Make TOAD IN HOLE ( BRITISH RECIPE )

Step-by-Step

  1. Preheat oven to 400 degrees.
  2. Pour oil in bottom of baking dish.and arrange the sausages in a single layer. Bake for 10 min
  3. In a medium bowl whisk together flour,eggs,milk until smooth.
  4. Remove the sausage from oven.Ladle batter over sausages.Return to oven bake for 35 min.Or until the
    center is risen and brown. If the underside is a little soft Don't Worry as this normal. Enjoy

Printable Recipe Card

About TOAD IN HOLE ( BRITISH RECIPE )

Course/Dish: Pork
Main Ingredient: Potatoes
Regional Style: UK/Ireland




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