"Those Pork Chops"

Those Pork Chops Recipe

No Photo

Have you made this?

 Share your own photo!

Cindy Collins


I created this recipe shortly after I got married 36 years ago. I've used it over and over and my son started calling it "Those Pork Chops" which also happens to be his favorite meal.


★★★★★ 1 vote

20 Min
1 Hr


  • 4-6 large
    pork chops, bone-in or boneless, it doesn't matter
  • 1 can(s)
    campbell's cream of mushroom soup
  • 1/2 c
  • 1/2 lb
    shredded sharp cheddar cheese

How to Make "Those Pork Chops"


  1. Preheat oven to 350 degrees
  2. In a hot skillet, heavily brown the pork chops, both sides. Don't worry about cooking them through.
    When nicely browned, transfer to an 11 x 13 glass baking pan.
    Constitute the milk and the mushroom soup and pour over the browned pork chops. Add the shredded cheddar over the top and bake for an hour.
  3. To save time, I usually add baking potatoes at the same time. This meal is also especially good when served with fresh green beans!

Printable Recipe Card

About "Those Pork Chops"

Course/Dish: Pork, Steaks and Chops
Other Tag: Quick & Easy

Show 3 Comments & Reviews

Parmesan Baked Pork Chops Recipe

Parmesan Baked Pork Chops

Kitchen Crew @JustaPinch

The best pork chop recipe ever! Over 1 million social shares - you know you have to try this easy pork chop recipe. Click here for the Parmesan Baked Pork...

Ham 101: How To Make A Perfect Baked Ham With Brown Sugar And Mustard Glaze Recipe

Ham 101: How to Make a Perfect Baked Ham with Brown Sugar and Mustard Glaze

Kitchen Crew @JustaPinch

Ham is the centerpiece of many holiday meals. Hosting the holiday and preparing your first baked ham can be intimidating. We want to take the fear away and allow you...

Easy Easter Dinner Recipes

Easy Easter Dinner Recipes

Kitchen Crew

Easter is quickly approaching, so it's time to begin putting together an Easter menu. Not everyone in Louisiana prepares their ham like Melissa Dommert (Baytown, TX) makes her Louisiana Style...