The Manly Meatloaf

The Manly Meatloaf Recipe

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Kelly Ponder


I made this for a couple of our friends, she said her husband didn't like meatloaf, ....but he does now!


★★★★★ 1 vote

30 Min
50 Min


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half lb
johnsonville pork sausage (reg or hot) i use regular
4 lb
1 box
pork stuffing mix (stove top)
2 large
1/2 c
1/2 - 1 lb
uncooked bacon
1 dash(es)
fresh grounded pepper
1 Tbsp
garlic powder

How to Make The Manly Meatloaf


  • 1in a ziplock bag, roll the stuffing mix so there are no large clumps
  • 2preheat oven to 375 degrees, on middle rack
  • 3add everything to a large mixing bowl (except the bacon)an mix well, also using your hands for this
  • 4put the meat mixture in a baking dish an then poke 3-4 holes in different areas down to the bottom to ensure that it gets cooked completely through, then cover the entire surface an sides with bacon, cover with foil
  • 5bake for 40 mins, take out an then remove the foil, bake for remaining time so bacon is crispy
  • 6added note: if your meatloaf needs more bake time, add 20 mins an then 10 more if still not to your liking

Printable Recipe Card

About The Manly Meatloaf

Course/Dish: Beef, Pork, Meatloafs

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