that's soda spicy shredded pork
(2 RATINGS)
Say the name out loud...LOL! It's sweet and spicy and really good on an onion roll with some cheddar cheese!
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prep time
cook time
method
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yield
Ingredients
- 1 - pork butt (5-7 pounds)
- 1 can chipotle chiles in sauce (11 ounce), seeds removed as much as possible
- 1 large onion
- 2 cans cola
- 5 tablespoons honey
- 1 tablespoon rubbed sage
- 2 teaspoons garlic, minced
How To Make that's soda spicy shredded pork
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Step 1Place pork in crock pot, fat side up.
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Step 2In medium bowl mix together soda, chiles, honey, sage and garlic.
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Step 3Cut up onion into larges pieces and place on and around pork.
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Step 4Pour soda mixture over the pork and cook, on low, for 6-8 hours.
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Step 5Remove meat from crock pot and place on cutting board or other flat surface and use 2 forks to shred the meat.
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Step 6While liquid is still in crock pot, skim as much fat as possible and return shredded meat to liquid until ready to serve.
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Step 7To store, separate the liquid and meat until ready to serve, then heat up liquid and add meat to the liquid to warm.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Pork
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