Tex-Mex Chops

Tex-mex Chops Recipe

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Vicki Butts (lazyme)

By
@lazyme5909

From Four Ingredient Cookbook.

Rating:

☆☆☆☆☆ 0 votes

Serves:
4
Prep:
10 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

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  • 4
    boneless pork chops
  • 1 Tbsp
    vegetable oil
  • 1 c
    salsa
  • ·
    salt and pepper, to taste

How to Make Tex-Mex Chops

Step-by-Step

  1. Season pork chops to taste. In skillet, brown both sides of chops in oil.
  2. Add salsa and lower heat. Simmer 30 minutes or until chops are thoroughly cooked.

Printable Recipe Card

About Tex-Mex Chops

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy




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