Tex-Mex Chops

Tex-mex Chops Recipe

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Vicki Butts (lazyme)

By
@lazyme5909

From Four Ingredient Cookbook.

Rating:
☆☆☆☆☆ 0 votes
Serves:
4
Prep:
10 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

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4
boneless pork chops
1 Tbsp
vegetable oil
1 c
salsa
salt and pepper, to taste

How to Make Tex-Mex Chops

Step-by-Step

  • 1Season pork chops to taste. In skillet, brown both sides of chops in oil.
  • 2Add salsa and lower heat. Simmer 30 minutes or until chops are thoroughly cooked.

Printable Recipe Card

About Tex-Mex Chops

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy




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