~ tender & tasty pork and tater skillet ~ cassies

How To Make ~ tender & tasty pork and tater skillet ~ cassies

• Step 1
  Season pork cubes with seasonings listed or use what you like. Bake potatoes in microwave until almost cooked through. Cube once cool enough to handle.
• 
  Step 2
  Add oil to a large skillet. Bring to medium heat and when hot, add the pork, garlic, peppers and onion. Toss occasionally and saute until pork is no longer pink.
• 
  Step 3
  Add some chicken stock and then add the potatoes, adding stock as needed to keep potatoes from sticking. ( you can add more oil instead, but I added stock to keep fat content down. )
• 
  Step 4
  Once, everything is cooked and browning, toss in the spinach cook just until wilted.
• 
  Step 5
  Serve. My family loved this easy dish.
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