taco lasagna

Taco Lasagna Recipe

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Diane Eldridge


this is in oven as i type... hubby an i came up with this recipe today this takes some time to get started but is sooooo worth it


★★★★★ 2 votes

20 Min
20 Min


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flour tortillas...8 in
1 jar(s)
med taco sauce
1 lb
pork sausage, mild
1 can(s)
small black olives,sliced
1 medium
onion,chopped fine
1 medium
green bell pepper,chopped fine
1 pkg
taco seasoning mix
1/3 c
1 can(s)
mild refried beans
1 can(s)
whole kernel corn
2 c
mexican blend shredded cheese
1 c
sharp cheese
1 c
light sour cream

How to Make taco lasagna


  • 1preheat oven to 350
  • 2in lg fry pan start browning sausage over med heat.. while sausage cooks open tortillas..spray nonstick cooking spray in 9 in round cake pan..open jar of taco sauce pour 1/2 into cake pan.. take 1 tortilla at a time and dip into taco sauce flip over.. then set onto dinner plate.repeat with all tortillas...add more sauce if needed....once all done set aside
  • 3once sausage is cooked add onion,bell pepper and olives cook and stir til onion limp now add taco seasoning mix and water cook and stir bout 5 min more now mix refried beans and corn in med bowl open both cheese
  • 4assembly...put 1 tortilla in bottom of 9 in cake pan[yes still have any leftover taco sauce in it]them put bean/corn mix then layer of meat them mexican cheese... keep doin layer endin with tortilla
  • 5than pour any of the taco sauce left in jar.put in oven cook 15 min remove from oven add sharp chhese to top and put back in oven.....for bout 5 min till cheese is melted good...
  • 6remove from oven let sit bout 10 min.. then cut into wedges and top each wedge with lg dollop of sour cream

Printable Recipe Card

About taco lasagna

Course/Dish: Pork, Tacos & Burritos
Regional Style: Mexican

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