taco joes

Name: Taco Joes
Prep time: 30 min
Cook time: 30 min
Yield: 4
Cuisine: Mexican
Ingredients: 2 pound(s) hamburger (use ground turkey or ground pork if you like); 2 package(s) taco seasoning mix (any variety); 2 package(s) corn bread mix (any variety); 1/2 - 1 cup(s) shredded cheese (any flavor - we prefer pepper jack)

(3 RATINGS)

78 Pinches

Stephanie Fish

Clear Lake, IA

Updated on Aug 12, 2012

My entire family LOVES this recipe. We came across this entirely by accident. Thank goodness it went over well.

Rate

No Image

prep time 30 Min

cook time 30 Min

method ---

yield 4-6 serving(s)

Ingredients

2 pounds hamburger (use ground turkey or ground pork if you like)
2 packages taco seasoning mix (any variety)
2 packages corn bread mix (any variety)
1/2 - 1 cups shredded cheese (any flavor - we prefer pepper jack)

How To Make taco joes

Step 1

Preheat oven to 400°. Make corbread mix to package directions, set aside.

Step 2

In a skillet, over medium high/high heat, brown and drain the meat.Make up the taco meat according to package directions.
Step 3

In a 13x9 well-greased pan, spread 1/2 cornbread mixture in bottom of pan.
Step 4

Spread meat mixture over cornbread mixture. Then drop spoonfuls of cornbread mixture on top of the taco meat. (it will spread as it cooks)
Step 5

Sprinkle cheese over top and bake according to cornbread mix directions, approximately 30 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes