Sweet Vidalia Onion and Sausage Casserole

Name: Sweet Vidalia Onion and Sausage Casserole
Prep time: 35 min
Cook time: 30 min
Total time: 1 h 5 min
Yield: 4-5
Cuisine: German
Ingredients: 5 large vidalia onions, sliced and lightly sauteed; 12 buttery crackers, crushed; 1 lb sausage meat, browned and drained; 1/4 tsp seasoning salt; 10 3/4 oz can cream of mushroom soup; 1/2 c grated cheddar cheese; 1 small jar of pimento

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By Judy Brannock
@jab121548

We love the combination of sausage and onions, in our house so this is a favorite.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

4-5

Prep:

35 Min

Cook:

30 Min

Method:

Bake

Ingredients

5 large

vidalia onions, sliced and lightly sauteed
12

buttery crackers, crushed
1 lb

sausage meat, browned and drained
1/4 tsp

seasoning salt
10 3/4 oz

can cream of mushroom soup
1/2 c

grated cheddar cheese
1 small

jar of pimento
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How to Make Sweet Vidalia Onion and Sausage Casserole

Step-by-Step

Preheat oven to 350 degrees. Combine all ingredients except the crackers and transfer to a large casserole dish. Top with crackers and bake for 30 minutes or until crackers are golden brown. Serve warm

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