sweet & savory sausage casserole

Name: SWEET & SAVORY SAUSAGE CASSEROLE
Prep time: 10 min
Cook time: 40 min
Yield: 4
Cuisine: Italian
Ingredients: 2 - sweet potatoes, peeled & cut into 1 inch cubes; 2 - apples peeled, cored & cut into 1 inch cubes; 1 medium onion, cut into thin strips; 2 tablespoon(s) vegetable oil; 2 teaspoon(s) dried italian seasoning; 1 teaspoon(s) garlic powder; 1/2 tablespoon(s) each, salt & pepper; 1 pound(s) cooked italian sausage, cut into 1/2 inch pieces

(1 RATING)

31 Pinches

Judy W

somewhere in, MI

Updated on Aug 22, 2013

As always, I like to change up ingredients in casserole dishes. This one offers some really nice flavors!

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prep time 10 Min

cook time 40 Min

method Bake

yield 4 to 6

Ingredients

2 - sweet potatoes, peeled & cut into 1 inch cubes
2 - apples peeled, cored & cut into 1 inch cubes
1 medium onion, cut into thin strips
2 tablespoons vegetable oil
2 teaspoons dried italian seasoning
1 teaspoon garlic powder
1/2 tablespoon each, salt & pepper
1 pound cooked italian sausage, cut into 1/2 inch pieces

How To Make sweet & savory sausage casserole

Step 1

Preheat oven to 400^. Spray a 13x9 baking pan with nonstick cooking spray.

Step 2

Combine all ingredients EXCEPT sausage, in a large bowl. Toss to coat evenly. Place potato mixture into prepared pan.
Step 3

Bake, covered, for 30 minutes. Add sausage to potato mixture; bake 5 to 10 minutes longer or until sausage is heated through and potatoes are tender.
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